Taste of Hungary I. - Trip to Villány
Villány is one of Hungary’s top wine regions, known for its reds and rosés. Hungary’s most southern wine region has long and hot summers with abundant sunshine, followed by a mild winter. Thanks to this sub-Mediterranean climate wines from Villány are full-bodied and spicy and of the highest quality. The majority of Hungary’s award-winning wines are produced in the Villány region. According to archeological finds winemaking traditions in the region can be traced back to Roman times.
The Jammertal Wine Complex is one of Europe's biggest and most beautiful wineyards, situated at the gate of the Villány Wine Region. With its 2100 m2 area it offers far more than an average wine tasting experience. Taste the finests of wines accompanied with matching dishes of their famous kitchen.
Cold appetizer: Homemade greaves cream with crispy bread
Appetizer: Gourmet mushroom risotto
Entrée: Duck leg confit with mashed potatoes and stewed cabbage with dried plum
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